Let out your lederhosen and dust off your dirndl Halifax! Oktoberfest is back!!
We are PUMPED to announce that this year we’re partnering with our friends at the Stubborn Goat Beer Garden for 10 days of (COVID responsible) traditional German-style fun. It kicks off on September 25th when we deck out the Stubborn Goat Beer Garden in fun Oktoberfest decor.
The team at the Goat is working hard on their menu bringing you the most authentic food this side of Munich.
Sausage Platters $14. Locally-sourced gluten-free pork sausages. Add a bun for $1.
Your choice of: Weisswurst (unsmoked), Knackwurst (smoked), Currywurst
Schnitzel Platters $16
Locally-sourced pork, tenderized, breaded and fried crispy.
Your choice of: Vienna (plain), Paprika (spicy red pepper sauce), Jaeger (creamy mushroom sauce),Onion-red wine sauce, Creamy lemon-caper sauce
SMOKED PIG PLATTER $15 – While supplies last!
All PLATTERS Include: Spaetzle, fried potatoes, braised red cabbage with apple, and braised white cabbage with bacon. Add a sausage to any platter for $7. On a Pretzel Bun Topped with sauerkraut, onion + beer mustard. Make it a GF bun for $1. (This is not a platter.) Your choice of: Weisswurst (unsmoked) $10, Knackwurst (smoked) $10, Currywurst $10, Beyond Meat (v) $10, Pork Schnitzel (not a sausage) $12
Sides + More
Berlin style currywurst $8
Creamy potato salad $5
Pretzel with mustard $4
Deep-fried sauerkraut + aioli $5
Fries + aioli $5
Fried potatoes $5
The Roving Steins Oompah band will be on hand for their afternoon performances on Friday, September 25 and October 2.
The Swell Guys Oompah band will be returning for their afternoon performances on Saturday, September 26 and October 3, with dancing in your seats only 😉
Garrison will make sure no one will go thirsty will a full line up of beers including
Pucker Up Citrus
Bringing Sexy Bock